This Sunday marks our first anniversary. In one year we threw the biggest, best party of our lives with all (most) of our favorite people in attendance. We began our days with cappuccinos and ate endless plates of pasta in Rome. We watched grapes dry before being turned into wine and tasted fresh olive oil in Frascati. We got lost while strolling the narrow streets of Ortigia, explored a castle, and attended Mass in an ancient Greek temple dating back to the 5th century BC. We stood in the ear of Dionysus in Siracusa, and saw Mt Etna from Catania. We did a pub crawl in London, tea in the Cotswolds, and walked through the halls of Oxford. We soaked up the sun in Cozumel and Mahogany Bay, and spotted a cobra in Belize City. We sipped Sazeracs and stopped to admire a “second line” in New Orleans, road tripped to the Virginia wine country, and a few months ago, embarked on our biggest adventure to date, becoming homeowners.
J, I thank my lucky stars every night for you. Can’t wait for all the adventures ahead!
So very cliche to say but, our wedding day was the best day of my life! It was so overwhelmingly wonderful to have every single person who has been with us through our life, and relationship, to share in our special day. The love and support was so abundant and of all the things that went off course while planning, it was totally worth it. Our original wedding venue was scheduled to be built early 2016. Well, 3 months before our wedding in November we had to quickly change plans and find a new venue since the original venue was hardly even a construction site. Along with a new venue came reordering our invitations, programs, working with a rental company for the tent, tables, chairs, etc. and switching our mindset to a new atmosphere. I always wanted our wedding to have a romantic feel to it, and honestly, I think venue #2 achieved this vibe more than we could have hoped. With two cottages for the bridal party to get ready in on-site, a stunning side porch that was lit with candles and the chandelier, and a sunny 67 degree Autumn day, (the kind of weather you pray for) made for a perfect event. Looking out at our guests and saying our vows in front of everyone in the audience was the most special time.
Everyone warned us how quickly the day goes by and they’re 1000% right. It was a full day that seemed like maybe 5 minutes. The best piece of a advice a friend gave us at our rehearsal dinner was to step off the dance floor and together look at everyone enjoying themselves. It was the coolest thing seeing family and friends laughing, cheersing, and dancing together. Thank goodness for all the pictures and our video capturing the absolutely packed dance floor and happy faces of all our loved ones. If I could do it all again I would, but for now I’ll be here just scrolling through all 1200 of our photos, smiling and feeling super grateful for our family, friends and of course, my husband!
Today I turn 28. Whoa, that sounds pretty darn old. But I think about the last 27 years of my life and no wonder it seems that way- I’ve done a lot of stuff in 27 years!
I’ve never been one to make (or stick with) new years resolutions but I have always used my birthday as a time to think about what I want to do differently, accomplish, change, etc. for the next year. Last year was definitely a crazy one with our engagement parties, showers, wedding, and honeymoon so this year I’m looking forward to a little slower pace of life and making sure I am appreciating the things I do.
We already have a few trips planned for my 28th year including London this Spring (share any tips + favorites you have please!) and then a cruise this summer with stops to Belize and Honduras (again, share any tips + favorites!). I am looking forward to spending time with my husband, family, friends & become an Aunt! We are so excited about welcoming a new little member to the family this summer! We’ve started the search to buy our first home, and I’m sure it’ll be a long search around this area, but a fun one. We have friends’ weddings to attend & I love love so I’m excited to celebrate them. 27 was a great year, but every year just keeps getting better so cheers, 28! I’m excited for what it has in store starting with a delicious dinner tonight at Espita Mezcaleria & a fun little at-home brunch with some friends! Bring on the cocktails!
It just dawned on me that since all of my previous posts were swiped (see post here) some of you might be wondering who I am!
I am a blogger, turned fiancée, turned wife, who needs to have some sort of creative project so I don’t go insane! Insert blog. Not sure exactly where I’m going to go with the blog this go ’round but it’s here so stick along for the ride!
I love cooking but thanks to the DC Metro traffic, J does most of the cooking in our house. (He’s the best!!) And we use Plated. We love Plated. Without Plated I would have never had thisdelicious meal (french onion soup burgers), or this one (tilapia confit & green beans) both household favorites!
If you clicked those links and got curious scrolling my Instagram feed, you probably noticed that I have quite a bit of cocktails on there. When J is cooking and I’m coming home late, it’s usually my job to either pour a glass of wine or mix up a cocktail. And yes, we have a favorite household cocktail too. It was the cocktail we served as our “signature cocktail” at our wedding because it is the cocktail that we whip up for parties and cozy nights in alike – aka actually our signature cocktail.